36" Commercial Manual Griddle - S36D-3G Heavy Duty Flat Top Grill for Restaurants, Diners & Food Trucks - Perfect for Pancakes, Burgers & Breakfast Cooking

Commercial gas restaurant range; 59 1/2 in (H) x 36 1/2 in (W) x 34 in (Depth); 26 in (W) x 26 1/2 in (Depth) oven interior - full sheet pans fit both ways; 36 in (W) manual controlled smooth polished griddle with raised sides; Stainless steel front and shelf, galvanized sides; 6 in stainless steel adjustable legs; 175° to 550°F thermostat temperature range; 64,000 BTU griddle; Standard 35,000 BTU oven with snap action thermostat; Single piece removable drip tray provided under burners; Rigid single deck back shelf; 3/4 in male rear gas connection; NSF certified; CSA design certified; 3 year parts and labor warranty; Casters sold separately; Please specify natural gas or liquid propane; When installing a new piece of equipment, it is strongly recommended you replace the gas supply hose