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**Nonstick Pancake Pan - Thickened Egg Frying Pan & Omelet Cookware - Durable Griddle Pan for Breakfast, Steak & Pancakes - Perfect for Home Kitchen & Camping Cooking**
**Nonstick Pancake Pan - Thickened Egg Frying Pan & Omelet Cookware - Durable Griddle Pan for Breakfast, Steak & Pancakes - Perfect for Home Kitchen & Camping Cooking**

**Nonstick Pancake Pan - Thickened Egg Frying Pan & Omelet Cookware - Durable Griddle Pan for Breakfast, Steak & Pancakes - Perfect for Home Kitchen & Camping Cooking**

$25.14 $45.72 -45% OFF

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Description

Description:2 Hole Fried Egg Burger Pan Non-stick Ham Pancake Maker Wooden Handle Suitable for Gas Stove and Induction CookerMaterial: aluminum, woodOverall dimensions: total length 38 cmSingle hole size: 8.8 cm in diameterDepth: 2 cmColor: as shownSpecifications:feature:100% brand new and high qualityMade of high-quality aluminum and wooden handle materials, it can achieve even and efficient heat distribution.Non-stick coating is a good helper for your fried food. It is very suitable for cooking interesting meals for children.2-hole design, convenient to make 2 pancakes at the same timeVery suitable for making omelets, sandwiches, pancakes and omelets.A great egg and pancake cooking tool.Only omelette pan, does not include other accessory demonstrations in the picture.Package Included:1 x omelette panNotes:Transition: 1cm=10mm=0.39inchPlease allow 1-3mm error due to manual measurement. pls make sure you do not mind before you bid.Due to the difference between different monitors, the picture may not reflect the actual color of the item. Thank you!

Features

    The Pancake pan is made by optimal material,which featured by the non-stick coating of Maifan stone.And this pan is non-stick, wearable, which is easy to cook and clean.

    The egg frying pan features 3 compartments to make cooking quick and easy.2 egg frying holes and1larger square chamber.

    Suitable for most stoves.Can be used on gas stove, induction cooker, electric ceramic heaters, etc.

    Can be used for frying eggs, pancakes, steaks, sautéed vegetables, etc.

    The bottom is thickened, the heat storage capacity is strong, and the heat conduction energy is more uniform. The bottom of the pan conducts heat evenly and will not stick to the bottom of the pan.